Catering and Events Coordinator

Descripción del puesto

Under the direction of the Director of Catering & Events, the Catering & Events Coordinator is responsible for independently planning, coordinating, and executing a wide range of member and Club events at River Oaks Country Club. ROCC hosts approximately 3,000 events annually ranging from intimate dinners to large-scale social functions. This role manages a portfolio of social, corporate, and nonprofit functions, golf and tennis events, holiday programming, and small to medium-sized private eve…