Executive Chef - Edinburgh 40 hours per week Monday to Friday 45,000 per annum Are you an inspirational culinary leader with a passion for exceptional food and outstanding service? Sodexo is looking for an experienced Executive Chef to lead our culinary operation in the heart of Edinburgh. In this senior role, you'll take overall responsibility for the kitchen operation, driving menu development, food quality, culinary standards and team performance. You'll lead and inspire the kitchen team, ma…
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